KMID : 0368419910340020159
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Journal of Plant Biology 1991 Volume.34 No. 2 p.159 ~ p.163
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Effect of Dinethipin on the ¥á-Amylase Induction in Barley Seeds
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Abstract
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The effect of dimethipin, one of the synthesized plant growth regulators, on the gibberellic acid-induced ¥á-amylase activity in the barley de-embryonated seed system was investigated in order to elucidate the possible action mechanism of dimethipin. Dimethipin markedly inhibited the increase of mRNA and protein content, and ¥á-amylase activity induced by gibberellic acid. The inhibitory effects were gradually decreased as the time interval between gibberellic acid treatment and demethipin addition was made larger. Dimethipin inhibited the increase of mRNA content when added within 18 h from gibberellic acid treatment; however, it inhibited the increase of soluble protein content and ¥á-amylase activity even added after 18 h from the treatment. These results suggest the possibility that dimethipin inhibit both mRNA synthesis and ¥á-amylase protein synthesis.
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